Monday, December 13, 2010

Real Winter Food

It was very cold out when I planned the groceries for this week, but even though the temps rose into the 50's F today with rain, I was still happy to eat a cheesy pasta bake for dinner. Here it is prepped for the oven.

And, ready to eat!

I adore my polka baker and the America's Test Kitchen recipe for baked ziti is delicious.

2 comments:

knitseashore said...

Yum! Perfect for when it's cold, and you have a cold. Did you like the recipe for spinach manicotti in the Everyday Food?

Lisette said...

Your pasta looks delish and I bet everything tastes better in such a cute Emma Bridgewater dish!!!