The lemon poppy seed cake didn't quite make it to Sunday, so I made blueberry muffins. Jeff is doing a lot of work on the nursery that I can't help with, so I'm keeping him well fed!
These are made following a recipe in Sweet and Savory Swedish Baking by Leila Lindholm, though I substituted vanilla paste for vanilla sugar and confused the temperature/cooking time for the size muffin tin I had. I wasn't quite awake enough to follow directions yet, but it all worked out anyway!
Edited to add: Here is the video of Leila Lindholm making the muffins.