We followed this online recipe: Baked Jalapeno Poppers and used lighter cream cheese and panko breadcrumbs.
I made the pepper boats from Fooled You Jalapenos and Mariachi peppers while Jeff mixed together the cheeses and spices. Then, I filled the peppers while he dipped them in the eggs and coated them with panko breadcrumbs. It was easy and fun having an assembly line like this.
We enjoyed them with sour cream and Cholula. We will definitely be making them again!
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1 comment:
I don't know this kind of recipe at all, it looks wonderful!! Thanks for the link and the photo!!
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